Dinner June 29th - July 1st
We are excited to share this menu with you! We are offering dinner Monday - Wednesday. Please place your order via the form below. A confirmation and receipt will be emailed to you upon submission of this form. If you experience any problems with the ordering process please email us directly at farfalle@comcast.net or call the shop at 978 369 2900, we are here to help. Please note that order cut offs are at noon the day before the day you are ordering for! Missed the deadline? Call the shop directly, we may have extras! Pick up is at Farfalle, 26 Concord Crossing in Concord. Pick up for MONDAY-WEDNESDAY is 1:30-4pm. THURSDAY 4TH OF JULY PICK UP IS 12-2 When picking up consider enjoying lunch at the shop or peruse our wine and grocery selections. Thank you for your order, we look forward to cooking for you! HEATING INSTRUCTIONS FOR ALL DINNERS CAN BE FOUND ON OUR WEBSITE: FARFALLEITALIANMARKET.COM
Full Name
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First Name
Last Name
E-mail
*
Cell Phone Number
*
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Area Code
Phone Number
Allergies or dietary restrictions
Please indicate for your entire party
Special Instructions
Thank you for your order!
You will receive an email confirmation immediately upon submitting this form. If you have any questions or do not receive your confirmation please email us directly at farfalle@comcast.net or call the shop directly at 9783692900
My Products
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SPRING WINE SPECIAL!!!
$19.00
$
19.00
Pink bubbles for the patio! Light, refreshing and dry. Do not miss!
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Monday - SPINACH AND CHEESE RAVIOLIS
$20.00
$
20.00
HOMEMADE SPINACH RAVIOLIS WITH A LIGHT LEMON CREAM SAUCE, CHERRY TOMATOES, CORN, ZUCCHINI AND PARMESAN. SERVED WITH A LOCAL BEET AND SPINACH SALAD WITH HERB VINAIGRETTE
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Tuesday - PORK KATSU
$22.00
$
22.00
CRISPY PORK CUTLET SERVED WITH A TANGY SHAVED CABBAGE SALAD, COCONUT STICKY RICE. WOK CHARRED PEAS AND A SWEET CHILI & SOY DIPPING SAUCE.
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Tuesday - GRANDMAS JUMBO CHOCOLATE CHIP COOKIES
$5.00
$
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Tuesday - Gluten Free
$18.00
$
18.00
BBQ GRILLED CHICKEN BREAST WITH BLACKBERRY & PEACH KALE SALAD WITH AGED BALSAMIC
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Wednesday - CHICKEN MARSALA
$22.00
$
22.00
SAUTEED SCALLOPINE CHICKEN BREAST SERVED WITH A MUSHROOM & PROSCIUTTO MARSALA WINE SAUCE, BUTTER WHIPPED MASHED POTATOES AND GARLIC ROASTED BROCCOLI.
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Wednesday - GRANDMAS JUMBO CHOCOLATE CHIP COOKIES
$5.00
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Wednesday - Gluten Free
$18.00
$
18.00
BBQ GRILLED CHICKEN BREAST WITH BLACKBERRY & PEACH KALE SALAD WITH AGED BALSAMIC
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Tip
$10.00
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10.00
Tips for the team are always appreciated!
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Tip
$5.00
$
5.00
Tips for the team are always appreciated!
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Total
$0.00
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Payment Methods
Credit Card
Apple Pay
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